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Onions and Garlic
Language: en
Pages: 143
Authors: Martha Jay
Categories: Cooking
Type: BOOK - Published: 2016-06-15 - Publisher: Reaktion Books

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Look at any recipe for a savory dish and chances are it will start with this step: fry onions in a pan over medium heat. Onions—and their allium family relati
The Onion Book
Language: en
Pages: 360
Authors:
Categories: Cooking
Type: BOOK - Published: 1996 - Publisher: Broadway

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From common yellow globes to gourmet green garlic, onions of every variety abound in this seasonal collection of mouthwatering recipes for every course of the m
Buried Onions
Language: en
Pages: 172
Authors: Gary Soto
Categories: Juvenile Fiction
Type: BOOK - Published: 2006 - Publisher: Houghton Mifflin Harcourt

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When nineteen-year-old Eddie drops out of college, he struggles to find a place for himself as a Mexican American living in a violence-infested neighborhood of
The Onion Book of Known Knowledge
Language: en
Pages: 259
Authors: The Onion
Categories: Humor
Type: BOOK - Published: 2012-10-23 - Publisher: Little, Brown

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Are you a witless cretin with no reason to live? Would you like to know more about every piece of knowledge ever? Do you have cash? Then congratulations, becaus
Onions, Onions, Onions
Language: en
Pages: 388
Authors: Linda Griffith
Categories: Cooking
Type: BOOK - Published: 2002-04 - Publisher: Houghton Mifflin Harcourt

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Essential to all major cuisines, the humble onion finally gets some respect in this book, playing a rold in more than two hundred recipes featuring not only oni