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Language: en
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Pages: 399
Type: BOOK - Published: 2017-05-09 - Publisher: Abrams
The winner of MasterChef Season seven shares sixty-five recipes giving his take on modern American cuisine with international influences. Viewers fell in love w
Language: en
Pages: 358
Pages: 358
Type: BOOK - Published: 2013-03-05 - Publisher: St. Martin's Press
The New Jewish Table explores the melding of two different cooking cultures, seasonal American and Eastern-European Jewish, sharing the mouth-watering recipes t
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2012-09-18 - Publisher: Rodale
From the chef contestants and judges of the show Masterchef comes another book of delicious recipes.
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2015-10-27 - Publisher: HarperChristian + ORM
Following her great-grandmothers’ examples of creatively stretching meals during the Great Depression, Whitney Miller transforms recipes from her Southern roo
Language: en
Pages: 291
Pages: 291
Type: BOOK - Published: 2011-10-25 - Publisher: Knopf Canada
Transplanted Canadian, New Yorker writer and author of Paris to the Moon, Gopnik is publishing this major new work of narrative non-fiction alongside his 2011 M