Related Books
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 1992 - Publisher: Grove Press
A noted wine expert offers a step-by-step guide to the wines of the world and discusses such concepts as tannin, acid, bouquet, fruit, varietals, body, texture,
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2016-10-11 - Publisher: Simon and Schuster
Want to know the mysteries of how the 1% drink? Mark Oldman, one of America's most popular wine experts, demystifies the secrets of the wine world, so you can d
Language: en
Pages: 163
Pages: 163
Type: BOOK - Published: 2015-10-01 - Publisher: Quarry Books
Broaden your palate and enhance your appreciation for gourmet flavor combinations with Tasting Wine and Cheese. Is there anything better than a great wine and c
Language: en
Pages: 390
Pages: 390
Type: BOOK - Published: 1994 - Publisher: Grove Press
This completely new and updated edition of the 1985 classic Mastering Wine, winner of the Cliquot Prize for the best wine book of the year, provides a complete
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 1995 - Publisher: St. Martin's Press
Directed at the novice and the professional alike. Introduction to wine by focusing on the grape varieties which shape the flavour of each different wine. Accom