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Martin's Fishy Fishy Cookbook
Language: en
Pages: 190
Authors: Martin Shanahan
Categories: Cooking (Fish)
Type: BOOK - Published: 2011-04 - Publisher:

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'Martin's Fishy Fishy Cookbook' is a cookery book which contains not just the recipes that Martin cooks in the television series 'Martin's Still Mad About Fish'
J Sheekey FISH
Language: en
Pages: 660
Authors: Allan Jenkins
Categories: Cooking
Type: BOOK - Published: 2012-10-18 - Publisher: Random House

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In the heart of London's Covent Garden, J Sheekey has been offering the finest fish, oysters, shellfish and other fruits de mer since the 1890s. Josef Sheekey w
The Fearless Frying Cookbook
Language: en
Pages: 220
Authors: John Martin Taylor
Categories: Cooking
Type: BOOK - Published: 2013-03-15 - Publisher: Workman Publishing Company

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Fried food is crispy, juicy, golden, and tasty. It's food that inspires passion, and no matter what anyone says about health you're going to find a way to eat i
Hoppin' John's Lowcountry Cooking
Language: en
Pages: 366
Authors: John Martin Taylor
Categories: Cooking
Type: BOOK - Published: 2012-08-06 - Publisher: UNC Press Books

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At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America's most distinctiv
The Magic of Tinned Fish
Language: en
Pages: 209
Authors: Chris McDade
Categories: Cooking
Type: BOOK - Published: 2021-06-29 - Publisher: Artisan Books

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Whether mixed with mayonnaise to make a salad or infused in a tomato sauce and served over pasta, tinned fish are an economical and flavorful addition to most a