Profitable Food and Beverage Management

Profitable Food and Beverage Management
Author :
Publisher : Hodder Education
Total Pages : 338
Release :
ISBN-10 : 0340595124
ISBN-13 : 9780340595121
Rating : 4/5 (121 Downloads)

Book Synopsis Profitable Food and Beverage Management by : Richard Kotas

Download or read book Profitable Food and Beverage Management written by Richard Kotas and published by Hodder Education. This book was released on 1994 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: This advanced text explores all aspects of food and beverage management, with the emphasis on planning, implementation and control to ensure profitability.


Profitable Food and Beverage Management Related Books

Profitable Food and Beverage Management
Language: en
Pages: 338
Authors: Richard Kotas
Categories: Food service management
Type: BOOK - Published: 1994 - Publisher: Hodder Education

DOWNLOAD EBOOK

This advanced text explores all aspects of food and beverage management, with the emphasis on planning, implementation and control to ensure profitability.
Food and Beverage Management
Language: en
Pages: 412
Authors: Bernard Davis
Categories: Business & Economics
Type: BOOK - Published: 2013-01-11 - Publisher: Routledge

DOWNLOAD EBOOK

This introductory textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns
Improving Food and Beverage Performance
Language: en
Pages: 393
Authors: Keith Waller
Categories: Business & Economics
Type: BOOK - Published: 2009-11-03 - Publisher: Routledge

DOWNLOAD EBOOK

The food and beverage aspect of hotel operations is often the most difficult area to control effectively, but it plays a crucial role in customer satisfaction.
Bar & Beverage Operation
Language: en
Pages: 148
Authors: Chris Parry
Categories: Business & Economics
Type: BOOK - Published: 2003 - Publisher: Atlantic Publishing Company

DOWNLOAD EBOOK

This series of fifteen books - The Food Service Professional Guide TO Series from the editors of the Food Service Professional magazine are the best and most co
Managing Profitable Food and Beverage Operations
Language: en
Pages: 16
Authors: Chris Kirui
Categories: Business & Economics
Type: BOOK - Published: 2018-12-06 - Publisher: GRIN Verlag

DOWNLOAD EBOOK

Seminar paper from the year 2018 in the subject Business economics - Offline Marketing and Online Marketing, , language: English, abstract: In the UK, Mitchells