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Language: en
Pages: 302
Pages: 302
Type: BOOK - Published: 1997-11 - Publisher: Andrews McMeel Publishing
"The undisputed Queen of Desserts. Following one of her recipes is an adventure. They are chatty and comforting, telling you what to do every step of the way."-
Language: en
Pages: 572
Pages: 572
Type: BOOK - Published: 2013-02-05 - Publisher: Andrews McMeel Publishing
DIV Here are nearly 300 recipes, each of them worked out to fool-proof protection, including Raspberry-Strawberry Bavarian, creamy Black-and-White Cheesecake, W
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2019-04-16 - Publisher: Voracious
From the bestselling "legend" of baking (New York Times), Maida Heatter, a modern-classic collection of her all-time best-loved, tried-and-true recipes "Happine
Language: en
Pages: 467
Pages: 467
Type: BOOK - Published: 2020-04-07 - Publisher: Voracious
From simple sweets to complex confections, create dazzling desserts with this beautifully illustrated chocolate cookbook from a baking "legend" (New Yorker). Ma
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1995 - Publisher: Random House (NY)
From the two-time James Beard Award-winning "Queen of Desserts" comes a wonderful new cookbook devoted entirely to cookies. Covering everything from biscotti an