Related Books
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2019-09-03 - Publisher: University of California Press
Much of the produce that Americans eat is grown in the Mexican state of Baja California, the site of a multibillion-dollar export agricultural boom that has gen
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2002 - Publisher: Sunbelt Publications, Inc.
The author of Baja Fever shares his extensive knowledge of the peninsula, its colorful past and booming present, in this fascinating reference book. History, lo
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2020-03-17 - Publisher: Ten Speed Press
A joyful exploration of the cuisine of Baja California--hailed as Mexico's Napa Valley--with 60 recipes celebrating the laidback lifestyle found right across th
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2002 - Publisher:
Baja California: wild, desolate, and a treasure-house of geological wonders. Along its ancient shorelines, careful observers can learn much about how the Gulf o
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 1998 - Publisher: University of Arizona Press
Eight hundred miles long, Baja California is the remotest region of the Sonoran desert, a land of volcanic cliffs, glistening beaches, fantastical boojum trees,