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Type: BOOK - Published: 2017-04-06 - Publisher: HarperCollins UK
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Pages: 318
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Type: BOOK - Published: 2017-06-15 - Publisher: HarperCollins UK
Sunday Times bestselling author Elly Pear shares over 90 of her new pescatarian recipes all centring around vegetables, grains, pulses and dairy.
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2016-04-07 - Publisher: HarperCollins UK
Since opening the hugely popular Pear Café nine years ago, Elly Pear has been on a quest for good food and new ideas. Having found real results sticking to the
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2012-05-01 - Publisher: Bloomsbury Publishing USA
A career flavor scientist who has worked with such companies as Lindt, Coca-Cola and Cadbury organizes food flavors into 160 basic ingredients, explaining how t
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2022-05-03 - Publisher: Sourcebooks, Inc.
As seen on TikTok! Fàilte, I'm the Hebridean Baker! Close your eyes and imagine yourself in the remote Outer Hebrides of Scotland. Do you see yourself walking