Faithin Omaha eBook Collection

Download or read book Cooking Around the World written by Jeff Sferazza and published by Gareth Stevens Publishing LLLP. This book was released on 2018-07-15 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baking, salt-packing, pickling, frying, stewing, roasting, grilling. These culinary techniques are used in countries around the world today, but they each originated out of the necessity of a certain region and its people to create meals for themselves. Readers will be so enthralled, they won't guess they're learning social studies as they journey across the world from kitchen to kitchen through the pages this book. Accessible text and foreign-yet-familiar photographs teach how different and the same we all are when it comes to preparing food.