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The Japanese Art of the Cocktail
Language: en
Pages: 297
Authors: Masahiro Urushido
Categories: Cooking
Type: BOOK - Published: 2021 - Publisher: Harvest

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"The first cocktail book from the award-winning mixologist Masahiro Urushido of Katana Kitten in New York City, on the craft of Japanese cocktail making"--
Complete Guide to Japanese Drinks
Language: en
Pages: 418
Authors: Stephen Lyman
Categories: Cooking
Type: BOOK - Published: 2019-10-01 - Publisher: Tuttle Publishing

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**2020 James Beard Award Nominee** **2020 Gourmand Cookbook Award Winner for Japan in Spirits Books** Drink your way through Japan (even from home) with the hel
The Way of the Cocktail
Language: en
Pages: 337
Authors: Julia Momosé
Categories: Cooking
Type: BOOK - Published: 2021-11-09 - Publisher: Clarkson Potter

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JAMES BEARD AWARD WINNER • A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momosé of Kumiko ONE OF THE TEN BEST
Tokyo Cocktails
Language: en
Pages: 369
Authors: Nicholas Coldicott
Categories: Cooking
Type: BOOK - Published: 2024-11-26 - Publisher: Cider Mill Press

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Tokyo Cocktails is an elegant collection of over 100 recipes inspired by the Eastern Capital. With over 13.5 million residents squeezed in to 845 square miles,
Japanese Cocktails
Language: en
Pages: 0
Authors: Yuri Kato
Categories: Cooking
Type: BOOK - Published: 2010-02-17 - Publisher: Chronicle Books

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Japan's rich history of spirits is experiencing a renaissance as people the world over become increasingly infatuated with beverages made from sak, shochu, and