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The Indian Spice Kitchen
Language: en
Pages: 244
Authors: Monisha Bharadwaj
Categories: Cooking
Type: BOOK - Published: 2006-04 - Publisher: Hippocrene Books

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The Indian Spice kitchen is an indispensable guide to Indian cuisine. It takes the reader through key ingredients that are now readily available in the West, wi
Modern Spice
Language: en
Pages: 325
Authors: Monica Bhide
Categories: Cooking
Type: BOOK - Published: 2009-04-21 - Publisher: Simon and Schuster

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Born in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the new genera
India Today Spice
Language: en
Pages: 1136
Authors:
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One Spice Two Spice
Language: en
Pages: 304
Authors: Floyd Cardoz
Categories: Cooking (Spices)
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'One Spice, Two Spice' is a book for home cooks who wish to enjoy the flavours of India but who might have been intimidated by the unusual and numerous spices r
The Spice Story of India
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Authors: Vikas Khanna
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Reviews Brilliant, young, creative, and refreshingly new. -The New School Vikas Khanna presents a menu that fuses Indian spice with extraordinary imagination an