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Language: en
Pages: 435
Pages: 435
Type: BOOK - Published: 2020 - Publisher: Mariner Books
FINALIST FOR THE NATIONAL BOOK CRITICS CIRCLE AWARD FOR AUTOBIOGRAPHY A blazingly funny, heartfelt memoir from the daughter of the larger-than-life woman who ra
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2014-10-14 - Publisher: Weldon Owen
A collection of decadent, crave-worthy baked goods featuring beloved classics and new flavor pairings. Includes favorite recipes from top bakeries and bloggers
Language: en
Pages: 608
Pages: 608
Type: BOOK - Published: 2015-10-13 - Publisher: Abrams
“Full of everything I love—cookies, pies, bread, humor, watercolor illustrations, and gorgeous photography . . . This book will be my baking go-to.” —Er
Language: en
Pages: 163
Pages: 163
Type: BOOK - Published: 2020-06-16 - Publisher: Quarry Books
Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2022-09-20 - Publisher: Ten Speed Press
The New York Times bestselling author of Flour Water Salt Yeast teaches you how to elevate your sandwich bread, breakfast toast, and overall bread-baking game u