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100 Heirloom Tomatoes for the American Garden
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Covers all the "ins" and "outs" of tomato growing, from planting and harvesting to fertilizing and caging, in a guide that comes complete with a review of tomat
The Great Tomato Book
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A vine-ripened, juicy delight of a book from Gary Ibsen, founder of the renowned TomatoFest celebration in Carmel, California. Heirloom tomatoes are hot right n
Between Harlem and Heaven
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Type: BOOK - Published: 2018-02-06 - Publisher: Macmillan + ORM

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Winner of the James Beard Award for Best American Cookbook “Between Harlem and Heaven presents a captivatingly original cuisine. Afro-Asian-American cooking i
Edible Memory
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Authors: Jennifer A. Jordan
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Jordan begins with the heirloom tomato, inquiring into its botanical origins in South America and its culinary beginnings in Aztec cooking to show how the homel
Grow Cook Eat
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Conscious foodies will love this easy-to-follow guide on creating garden-to-table meals—with tips on growing and storing your own harvest, plus delicious reci