Hamilton County Food

Hamilton County Food
Author :
Publisher : Arcadia Publishing
Total Pages : 0
Release :
ISBN-10 : 9781439666791
ISBN-13 : 1439666792
Rating : 4/5 (792 Downloads)

Book Synopsis Hamilton County Food by : Karen Kennedy

Download or read book Hamilton County Food written by Karen Kennedy and published by Arcadia Publishing. This book was released on 2019-05-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food scene in Hamilton County, Indiana sprang from humble roots and evolved into a dynamic culinary community. Early restaurateurs made modest livings at mom-and-pop joints like Aunt Bea's Chicken in Noblesville and Brown's Drugstore in Carmel. Teen romances bloomed at the Blue Ribbon Dairy Drive-In and Burger Chef. Then Chef Dieter Puska's elegant eatery the Glass Chimney took dining to a whole new level. Local chefs carry on his legacy with new farm-to-table restaurants featuring ingredients from a multitude of growers and farmers' markets. The craft beer scene is booming, too, with exceptional breweries like Four Day Ray, Mashcraft, Books and Brews and Barley Island. Take a trip down memory lane and embark on a modern-day culinary adventure with local food writer Karen Kennedy as she presents the hardworking restaurant owners and culinary superstars who built and continue to grow Hamilton County's vibrant food culture.


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