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Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2009-04-20 - Publisher: W. W. Norton & Company
“Makes you want to spend a week—immediately—in New Orleans.” —Jeffrey A. Trachtenberg, Wall Street Journal A cocktail is more than a segue to dinner w
Language: en
Pages: 342
Pages: 342
Type: BOOK - Published: 2012-01-01 - Publisher: UNC Press Books
From the colonial era to the present, Marcie Cohen Ferris examines the expressive power of food throughout southern Jewish history. She demonstrates with deligh
Language: en
Pages: 581
Pages: 581
Type: BOOK - Published: 1969 - Publisher:
Language: en
Pages: 32
Pages: 32
Type: BOOK - Published: 2004-03-09 - Publisher: Farrar, Straus and Giroux (BYR)
A new take on The Little Red Hen -- Cajun style Poor Monsieur Gator is getting old and is moving so slow he can't catch himself a taste of possum or otter, or e
Language: en
Pages: 830
Pages: 830
Type: BOOK - Published: 2003-01-14 - Publisher: Crown
A literary rent party to benefit the Hurston/Wright Foundation of African-American fiction, with selections to savor from bestselling authors as well as talente