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Grandi Vini
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Pages: 306
Authors: Joseph Bastianich
Categories: Cooking
Type: BOOK - Published: 2010-11-09 - Publisher: Clarkson Potter

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Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines. Joseph Bastianich is steeped in Italian win
The Juice
Language: en
Pages: 306
Authors: Jay McInerney
Categories: Cooking
Type: BOOK - Published: 2013-05-23 - Publisher: A&C Black

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Jay McInerney has written unique, witty, vinous essays for over a decade. Here, with his trademark flair and expertise, McInerney provides a master class in the
Law and Practice of International Commercial Arbitration
Language: en
Pages: 728
Authors: Alan Redfern
Categories: Law
Type: BOOK - Published: 2004 - Publisher: Sweet & Maxwell

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Highly acclaimed by practitioners all over the world, Law & Practice of International Commercial Arbitration has deservedly become the leading text in its field
Healthy Pasta
Language: en
Pages: 380
Authors: Joseph Bastianich
Categories: Cooking
Type: BOOK - Published: 2015-04-07 - Publisher: Knopf

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From the children of bestselling Italian cookbook writer Lidia Bastianich—a wonderfully informative, easy-to-use cookbook with 100 recipes, all under 500 calo
Smart Chefs Stay Slim
Language: en
Pages: 321
Authors: Allison Adato
Categories: Health & Fitness
Type: BOOK - Published: 2012-12-31 - Publisher: Penguin

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Chefs are around delicious, tempting food all day. So how do they manage to look good while eating so well? When People magazine editor Allison Adato found cove