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Foods of Afghanistan
Language: en
Pages: 66

Foods of Afghanistan

Authors: Barbara Sheen
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2011-03-18 - Publisher: Greenhaven Publishing LLC

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At the Afghan table, food is communal and shared by everyone. Serve your readers with a delectable blend of geography, history, health, daily life, celebrations
Parwana
Language: en
Pages: 445

Parwana

Authors: Durkhanai Ayubi
Categories: Cooking
Type: BOOK - Published: 2020-09-29 - Publisher: Allen & Unwin

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Vibrant recipes, one family's memories of their homeland and a fascinating insight into Afghanistan's rich heritage. 'Parwana stole my heart' - Diana Henry 'Par
Afghan Food & Cookery
Language: en
Pages: 0

Afghan Food & Cookery

Authors: Helen Saberi
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher:

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"The first edition of this book was published in the U.K. under the title Noshe Djan: Afghan food and cookery by Prospect books in 1986"-- t.p. verso.
Crossroads of Cuisine
Language: en
Pages: 352

Crossroads of Cuisine

Authors: Paul David Buell
Categories: History
Type: BOOK - Published: 2020-11-04 - Publisher: BRILL

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Crossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultur
Noshe Djan
Language: en
Pages: 272

Noshe Djan

Authors: Helen Saberi
Categories: Cookery, Afghan
Type: BOOK - Published: 2000 - Publisher: Prospect Books (UK)

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