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Type: BOOK - Published: 2014-03-27 - Publisher: University of Arizona Press
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Type: BOOK - Published: 2016-12-05 - Publisher: UCL Press
Faced with a global threat to food security, it is perfectly possible that society will respond, not by a dystopian disintegration, but rather by reasserting co
Language: en
Pages: 444
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Type: BOOK - Published: 2018-01-02 - Publisher: Academic Press
Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be
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Pages: 389
Pages: 389
Type: BOOK - Published: 2020-10-27 - Publisher: Johns Hopkins University Press
Leading experts reveal ways that the future of food production for the world's burgeoning population can (and must) be both sustainable and ethical. In the Unit
Language: en
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Type: BOOK - Published: 2018-11-08 - Publisher: World Scientific
This book features a comprehensive foresight assessment, exploring the pressures — threats as well as opportunities — on the global agriculture & food syste