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Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2010-03-02 - Publisher: Rowman & Littlefield
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Language: en
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Type: BOOK - Published: 2013-05-07 - Publisher: Rowman & Littlefield
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the in
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2004 - Publisher:
Two seasoned food writers reveal the best places to buy, savor, and celebrate Connecticut's culinary bounty.
Language: en
Pages: 369
Pages: 369
Type: BOOK - Published: 2012-01-10 - Publisher: Rowman & Littlefield
Savor the Flavors of Washington, D.C. From well-established historic spots to the new crop of underground restaurants, D.C.’s food scene defines an important
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2012-09-04 - Publisher: Rowman & Littlefield
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these boo