Faithin Omaha eBook Collection

Contains a complete list of foods and a subset of nutrients from the New Zealand Food Composition Database. This publication is meant to be a reference for user

Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of

Consumer demand is creating rapid growth in the functional foods market - a market soon to reach $20 billion worldwide. As a result, the food industry has stepp

Trans fatty acids (TFAs) have been used for many years to impart desirable physical characteristics to fats and fat blends used in food manufacturing. However,

Since the publication of the bestselling second edition, mounting research into fatty acids reveals new and more defined links between the consumption of dietar