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The State of World Fisheries and Aquaculture 2020
Language: en
Pages: 224
Authors: FAO
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food and Agriculture Organization of the United Nations

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The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. Fi
The State of World Fisheries and Aquaculture 2018
Language: en
Pages: 227
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.

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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
Advances in Sea Cucumber Aquaculture and Management
Language: en
Pages: 444
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2003 - Publisher: Food & Agriculture Org.

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This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, I
Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition
Language: en
Pages: 128
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-02-01 - Publisher: Food & Agriculture Org.

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Small pelagic fish species found in lakes and introduced to reservoirs dominate by volume and contribute some of the most important inland fisheries in Africa w
FAO Yearbook. Fishery and Aquaculture Statistics 2018/FAO annuaire. Statistiques des pêches et de l'aquaculture 2018/FAO anuario. Estadísticas de pesca y acuicultura 2018
Language: en
Pages: 110
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2020-10-02 - Publisher: Food & Agriculture Org.

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The FAO Yearbook of fishery and aquaculture statistics is a compilation of statistical data on capture fisheries and aquaculture production, employment, commodi