Related Books
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2020-06-01 - Publisher: Food and Agriculture Organization of the United Nations
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. Fi
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
Language: en
Pages: 444
Pages: 444
Type: BOOK - Published: 2003 - Publisher: Food & Agriculture Org.
This publication contains current information on the status of world sea cucumber resources and use, focusing on established countries such as China, Ecuador, I
Language: en
Pages: 128
Pages: 128
Type: BOOK - Published: 2019-02-01 - Publisher: Food & Agriculture Org.
Small pelagic fish species found in lakes and introduced to reservoirs dominate by volume and contribute some of the most important inland fisheries in Africa w
Language: en
Pages: 110
Pages: 110
Type: BOOK - Published: 2020-10-02 - Publisher: Food & Agriculture Org.
The FAO Yearbook of fishery and aquaculture statistics is a compilation of statistical data on capture fisheries and aquaculture production, employment, commodi