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Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease
Language: en
Pages: 475
Authors: Asim K. Duttaroy
Categories: Technology & Engineering
Type: BOOK - Published: 2021-07-08 - Publisher: Academic Press

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Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease explores a wide range of studies from clinical investigations to m
Ancient and Traditional Foods, Plants, Herbs and Spices used in Cardiovascular Health and Disease
Language: en
Pages: 536
Authors: Rajkumar Rajendram
Categories: Health & Fitness
Type: BOOK - Published: 2023-07-31 - Publisher: CRC Press

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The use of different foods, herbs, and spices to treat or prevent disease has been recorded for thousands of years. Egyptian papyrus, hieroglyphics and ancient
Bioactive Food Components Activity in Mechanistic Approach
Language: en
Pages: 256
Authors: Cinthia Bau Betim Cazarin
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-18 - Publisher: Elsevier

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Bioactive Food Components Activity in Mechanistic Approach presents the role of functional foods and bioactive compounds in inflammation. This book focuses on b
Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease
Language: en
Pages: 801
Authors: Ronald Ross Watson
Categories: Technology & Engineering
Type: BOOK - Published: 2012-10-22 - Publisher: Academic Press

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Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for th
Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress
Language: en
Pages: 676
Authors: Blanca Hernandez-Ledesma
Categories: Technology & Engineering
Type: BOOK - Published: 2021-12-03 - Publisher: Academic Press

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Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress presents the nutritional and technological aspects related to