Faithin Omaha eBook Collection

A Finalist for the Los Angeles Times Book Prize National Bestseller Winner of the National Outdoor Book Award Longlisted for the Andrew Carnegie Medal for Excel

by Dr P .H. Greenwood British Museum (Natural History), London Dr Tesch's wide ranging account of anguillid eels impinges on the interests of many biologists; i

As a food resource in both Eastern and Western countries, the eel is an important fish. Over the years, remarkable progress has been achieved in understanding t

Journalist Richard Schweid first learned the strange facts of the freshwater eel's life from a fisherman in a small Spanish town just south of Valencia. "The ee

What has been the dish of kings, the subject of myths and the traveller of epic and mysterious journeys? The eel. Beginning life in the Sargasso Sea, the eel tr