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*SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* Two long-time pastry chefs share 100 of the simple, mouthwatering recipes for dessert
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Slow Food advocates and accomplished chefs Jeff Crump and Bettina Schormann, effortlessly turn the bounty of the seasons into a stunning collection of approacha
Earth to Table Bakes
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*SHORTLISTED for the 2022 Taste Canada Award for Single-Subject Cookbooks* Two long-time pastry chefs share 100 of the simple, mouthwatering recipes for dessert
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Roll up your sleeves, warm up your oven, and find some new loaves to love—includes more than 150 tried-and-true bread recipes! From intense, chewy sourdough t