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Language: en
Pages: 342
Pages: 342
Type: BOOK - Published: 2010-10-12 - Publisher: Harper Collins
The author of What Makes Flamingos Pink? offers up “a fun, fact-filled snack for the terminally informed . . . enlivened by the author’s wit” (Kirkus Revi
Language: en
Pages: 56
Pages: 56
Type: BOOK - Published: 1993 - Publisher: Time Life Medical
Discusses, in question-and-answer format, the sources, cycle, and uses of water, why oceans are salty, and other related topics. Includes simple experiments.
Language: en
Pages: 218
Pages: 218
Type: BOOK - Published: 2014-12-29 - Publisher: Texas A&M University Press
This classroom resource provides clear, concise scientific information in an understandable and enjoyable way about water and aquatic life. Spanning the hydrolo
Language: en
Pages: 36
Pages: 36
Type: BOOK - Published: 2002 - Publisher: National Geographic Books
Depicts people around the world collecting, chilling, and drinking water.
Language: en
Pages: 189
Pages: 189
Type: BOOK - Published: 2007-05-09 - Publisher: National Academies Press
A range of natural earth materials, like arsenic or fluoride, have long been linked to significant human health effects. Improved understanding of the pervasive