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Type: BOOK - Published: 2019-06-01 - Publisher: Food & Agriculture Org.
This report aims to identify the different scenarios where the process of digital transformation is taking place in agriculture. This identifies those aspects o
Language: en
Pages: 282
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Type: BOOK - Published: 2021-01-11 - Publisher: OECD Publishing
Food systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those w
Language: en
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Pages: 0
Type: BOOK - Published: 2013-07-30 - Publisher: Fao
Malnutrition -- in the form of undernutrition, micronutrient deficiencies, and overweight and obesity -- imposes unacceptably high economic and social costs on
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Pages: 241
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Type: BOOK - Published: 2018-10-09 - Publisher: Food & Agriculture Org.
This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to a