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Language: en
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Pages: 321
Type: BOOK - Published: 2022-04-12 - Publisher: Penguin
In this funny and hugely heartfelt novel from the Newbery Honor-winning author of Too Bright to See, a sixth-grader's life is turned upside down when she learns
Language: en
Pages: 390
Pages: 390
Type: BOOK - Published: 2020-09-22 - Publisher: University of California Press
"A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often
Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2015 - Publisher: Chelsea Green Publishing
"First published in the United Kingdom by Ebury Press in 2015."--Title page verso.
Language: en
Pages: 798
Pages: 798
Type: BOOK - Published: 2015-10-16 - Publisher: Academic Press
Nutritional Composition of Fruit Cultivars provides readers with the latest information on the health related properties of foods, making the documentation of t
Language: en
Pages: 344
Pages: 344
Type: BOOK - Published: 2006-02-27 - Publisher: John Wiley & Sons
"It's not enough to know your jicama from your heirloom tomatoes these days. When it comes to fruits and vegetables, there's a whole new terrain and this book i