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Type: BOOK - Published: 2012-04-24 - Publisher: Frances Lincoln
Everything tastes better in the open air, around a fire. Here are 100 recipes to inspire you to venture outdoors and eat wild all year round. From the simple di
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Type: BOOK - Published: 2021-05-04 - Publisher: National Geographic Books
This evocative cookbook invites kids of all ages to the table for more mouthwatering innovative outdoor fare put together by the James Beard Award-nominated aut
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Type: BOOK - Published: 2021-06 - Publisher:
The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and oft
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Pages: 320
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Type: BOOK - Published: 2022-05-04 - Publisher: Quadrille Publishing
Gill Meller's new book Outside is a thoughtful celebration of the joys of cooking and eating outdoors. We shouldn't be shutting doors any more - we should be op
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Type: BOOK - Published: 2018-10-02 - Publisher: National Geographic Books
Selected as one of the New York Times best cookbooks of Fall 2018 This alluring, elegant cookbook by Nevada Berg, one of today's most celebrated food bloggers,