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Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2009-09-08 - Publisher: John Wiley & Sons
Everything you need to know to can and preserve your own food With the cost of living continuing to rise, more and more people are saving money and eating healt
Language: en
Pages: 800
Pages: 800
Type: BOOK - Published: 2016-05-31 - Publisher: Time Inc. Books
From the experts at Jarden Home Brands, makers of Ball canning products, comes the first truly comprehensive canning guide created for today's home cooks. This
Language: en
Pages: 699
Pages: 699
Type: BOOK - Published: 2011-09-09 - Publisher: John Wiley & Sons
Everything you need to can, preserve, and put up your own food Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, i
Language: en
Pages: 151
Pages: 151
Type: BOOK - Published: 2010-06-01 - Publisher: Sasquatch Books
Drawn from the perennial bestseller The Encyclopedia of Country Living, this guide offers even more expert advice on how to plan, can, preserve, and cook your o
Language: en
Pages: 448
Pages: 448
Type: BOOK - Published: 2006 - Publisher:
From the experts, the definitive book on home preserving. Bernardin Home Canning Products are the gold standard in home preserving supplies, the trademark jars