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Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 1999 - Publisher:
Prepared for the European Commission - GDIV, study contract No. IV/98/ETD/078 by Dobson Consulting.
Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 2002-01-01 - Publisher: Edward Elgar Publishing
In this text, experts in the field of retail examine the effects of the contemporary growth in concentration in the European food retailing sector. In particula
Language: en
Pages: 1695
Pages: 1695
Type: BOOK - Published: 2020-09-03 - Publisher: Bloomsbury Publishing
“A reference book in this area of EU competition law and a must-have companion for academics, enforcers and practitioners alike, as well as EU and national ju
Language: en
Pages: 661
Pages: 661
Type: BOOK - Published: 2022-05-05 - Publisher: Cambridge University Press
The food industry is a notoriously complex economic sector that has not received the attention it deserves within legal scholarship. Production and distribution
Language: en
Pages: 916
Pages: 916
Type: BOOK - Published: 2012-03-22 - Publisher: OUP Oxford
This is the first EU competition law treatise that fully integrates economic reasoning in its treatment of the decisional practice of the European Commission an