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Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2013-06-01 - Publisher: Simon and Schuster
According to the National Institutes of Health, there are sixty to seventy million people affected by digestive diseases in the United States. The old proverb t
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2016-03-29 - Publisher: Baker Books
Science is beginning to understand that our thinking has a deep and complicated relationship with our eating. Our thoughts before, during, and after eating prof
Language: en
Pages: 420
Pages: 420
Type: BOOK - Published: 2020-10-12 - Publisher: University of Chicago Press
A history of the unsustainable modern diet—heavy in meat, wheat, and sugar—that requires more land and resources than the planet is able to support. We are
Language: en
Pages: 187
Pages: 187
Type: BOOK - Published: 2016-08-09 - Publisher: Simon and Schuster
Discover the power of fixing your microbiome and gut health with this cookbook from a bestselling health and diet author. The gastrointestinal microbiota compri
Language: en
Pages: 574
Pages: 574
Type: BOOK - Published: 2014-09-29 - Publisher: SCB Distributors
This book, about the art and application of Clinical Kinesiology, introduces the energetic system that links mind and body. It shows how the body can “talk,�