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Language: en
Pages: 1128
Pages: 1128
Type: BOOK - Published: 2011-04-28 - Publisher: Academic Press
Beer in Health and Disease Prevention is the single comprehensive volume needed to understand beer and beer-related science. Presenting both the concerns and pr
Language: en
Pages: 1101
Pages: 1101
Type: BOOK - Published: 2009 - Publisher: Academic Press
Presenting both the concerns and problems of beer consumption as well as the emerging evidence of benefit, Handbook of Beer Health and Disease Prevention offers
Language: en
Pages: 790
Pages: 790
Type: BOOK - Published: 2016-09-12 - Publisher: Academic Press
Fermented Foods in Health and Disease Prevention is the first scientific reference that addresses the properties of fermented foods in nutrition by examining th
Language: en
Pages: 1227
Pages: 1227
Type: BOOK - Published: 2011-03-31 - Publisher: Academic Press
The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol,
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2018-06-29 - Publisher: Academic Press
Microalgae in Health and Disease Prevention is a comprehensive reference that addresses the historical and potential use of microalgae, its extracts, secondary