Related Books
Language: en
Pages: 252
Pages: 252
Type: BOOK - Published: 1984 - Publisher: Woodbridge Press Publishing Company
Abstract: Health and nutritional benefits of legumes, and over 200 recipes for a variety of international legume dishes are presented in this cookbook. Guidelin
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2017-03-09 - Publisher: Bloomsbury Publishing
This is the story of the bean, the staple food cultivated by humans for over 10,000 years. From the lentil to the soybean, every civilization on the planet has
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2010-02-17 - Publisher: Harmony
Discover the Dangers of Trans Fat and Learn How to Avoid It The media and health professionals are loudly proclaiming the health risks of trans fat, because eve
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 1999 - Publisher: Penguin
Explains vegetarianism, outlines daily meals, and offers recipes and preparation tips for vegetarian and vegan food
Language: en
Pages: 432
Pages: 432
Type: BOOK - Published: 1991 - Publisher: Scarecrow Press
Will assist in researching cookbooks designed for those with specific diseases or disorders as well as for special diets for general health. ...extremely compre