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Language: en
Pages: 249
Pages: 249
Type: BOOK - Published: 2013-06-29 - Publisher: Springer Science & Business Media
During the last 40 years, the study of the biological basis of aging has progressed tremendously, and it has now become an independent and respectable field of
Language: en
Pages: 462
Pages: 462
Type: BOOK - Published: 2009-11-11 - Publisher: Springer Science & Business Media
Recent studies have indicated that epigenetic processes may play a major role in both cellular and organismal aging. These epigenetic processes include not only
Language: en
Pages: 786
Pages: 786
Type: BOOK - Published: 2016-04-15 - Publisher: Academic Press
Molecular Basis of Nutrition and Aging: A Volume in the Molecular Nutrition Series focuses on the nutritional issues associated with aging and the important met
Language: en
Pages: 502
Pages: 502
Type: BOOK - Published: 2019-03-19 - Publisher: Springer
This volume of the subcellular Biochemistry series will attempt to bridge the gap between the subcellular events that are related to aging as they were describe
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2007-01-25 - Publisher: OUP Oxford
Aging has long since been ascribed to the gradual accumulation of DNA mutations in the genome of somatic cells. However, it is only recently that the necessary