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Advances in Food Diagnostics
Language: en
Pages: 386

Advances in Food Diagnostics

Authors: Leo M. L. Nollet
Categories: Technology & Engineering
Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

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Food diagnostics is a relatively new and emerging area fuelled inlarge part by the ever-increasing demand for food safety.Advances in Food Diagnostics provides
Advance in Food Diagnostics
Language: en
Pages: 368

Advance in Food Diagnostics

Authors:
Categories:
Type: BOOK - Published: 2007 - Publisher:

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Advances in Food Diagnostics
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Advances in Food Diagnostics

Authors: Fidel Toldrá
Categories: Technology & Engineering
Type: BOOK - Published: 2017-06-26 - Publisher: John Wiley & Sons

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Still the most up-to-date, comprehensive, and authoritative book on food diagnostics available Featuring seven entirely new chapters, the second edition of this
Food Diagnostics
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Food Diagnostics

Authors: Suman Prasad Maurya
Categories: Food
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Advances in Food Science and Nutrition, Volume 2
Language: en
Pages: 566

Advances in Food Science and Nutrition, Volume 2

Authors: Visakh P. M.
Categories: Technology & Engineering
Type: BOOK - Published: 2013-11-25 - Publisher: John Wiley & Sons

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This important book comprehensively reviews research on new developments in all areas of food chemistry/science and nutrition Advances in Food Science and Nutri