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Language: en
Pages: 435
Pages: 435
Type: BOOK - Published: 2001-11-29 - Publisher: Duke University Press
In this creative, ethnographic, and historical critique of labor practices on an Indian plantation, Piya Chatterjee provides a sophisticated examination of the
Language: en
Pages: 438
Pages: 438
Type: BOOK - Published: 2021-04-29 - Publisher: HarperCollins UK
An expert and entertaining guide to tea from Fortnum & Mason by award-winning food writer, Tom Parker Bowles.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2010-01-30 - Publisher: Taylor & Francis
Jason Goodwin takes the reader on an adventurous journey through the serpentine paths of the tea trade-from China to India to London. Evoking both past and pres
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1995 - Publisher: Crown Publishing Group (NY)
Time for Tea offers a delightfully unique expression of why English society has so steadfastly preserved its teatime tradition. Thirteen English women, ranging
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2005-01-01 - Publisher:
This is a Tea-Table-Book. It binds together photographs by Bruno Suet and the text by Dominique T. Pasqualini. It is made up of 3 parts--a book of images, a boo