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A Slice Through America
Language: en
Pages: 0
Authors: David Kassel
Categories: Art
Type: BOOK - Published: 2020 - Publisher:

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Historic stratigraphic illustrations depict the earth beneath our feet in captivating hand-drawn diagrams. Each drawing tells a unique geologic story, exquisite
A Slice Through Time
Language: en
Pages: 176
Authors: M.G.L. Baillie
Categories: Social Science
Type: BOOK - Published: 2012-10-12 - Publisher: Routledge

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The dramatic development of European oak chronologies over the last ten years parallels and supplements the bristlecone-pine chronology in the United States. De
Pizza, A Slice of American History
Language: en
Pages: 179
Authors: Liz Barrett
Categories: Cooking
Type: BOOK - Published: 2014-09 - Publisher: Voyageur Press (MN)

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This book tells the story of how this beloved food became the apple of our collective eye-or, perhaps more precisely, the pepperoni of our pie. Pizza journalist
Geology of the American Southwest
Language: en
Pages: 316
Authors: W. Scott Baldridge
Categories: Science
Type: BOOK - Published: 2004-05-13 - Publisher: Cambridge University Press

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This 2004 book provides a concise, accessible account of the geology and landscape of Southwest USA, for students and amateurs.
American Pie
Language: en
Pages: 384
Authors: Pascale Le Draoulec
Categories: Travel
Type: BOOK - Published: 2003-04-01 - Publisher: Harper Collins

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Crossing class and color lines, and spanning the nation (Montana has its huckleberry, Pennsylvania its shoofly, and Mississippi its sweet potato), pie -- real,